Recchia Masùa di Jago Valpolicella Classico 2021
Valpolicella Doc Classico by Recchia winery is a timeless classic. A medium-bodied, well balanced red wine due to pruning and vinification techniques. The grapes of Valpolicella are harvested when they have reached full maturity, to obtain their well known fruity fragrance. An all purpose wine perfect for those special occasions.
How is the wine made?
The grapes are harvested by hand the last two weeks of September and immediately
Vinified.
Wine making: de-stemming and soft pressing of the grapes. The must ferments togher with the skins for 7 days in temperature controlled stainless steel tanks at 18-20 C.
Ageing: 4 months in stainless steel tanks
Ageing in bottle: 2 months in bottle
About the winery
For over a hundred years the Recchia family have been master wine makers. For many generations the family has lived in the heart of Valpolicella in the valley of Negrar.
The latest technology has been incorporated into the traditions to improve the quality of the wine. Advanced technology, retail tasting and global exporting have become a way of life as well as a philosophy for the family for doing business.
The varieties are time-honoured favourites: Corvina, Rondinella and Molinara and together they form the soul of Recchia wines whether Valpolicella Classico and Superiore or the peerless Amarone and Recioto.
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