Cummo Goccianuda Nero d’Avola 2019
Nero d’Avola ‘GocciaNuda’ (‘the naked tear’) is ‘the most natural’ creation. the wine made without added sulphites by Cummo winery in the Southern part of Sicily. near ancient Greek temples area Agrigento.
with beautiful freshness and pleasant minerality. long and persistent in the mouth it creates an impression of drinking a pure ‘fruit extract’.
Produced in Naro. at the altitude of about 500 m above the sea level. the wine is deep red with violet hues. has intense aromas of cherries. strawberries. raspberries and mulberries. Harmonious. fresh. mineral and very persistent in the mouth.
How is the wine made?
Harvest September; Winemaking Method: Fermentation with long maceration, without adding sulfites.
About the winery
Cummo Casa Vinicola Sicania was created by Diego Maurizio Cummo, who inherited his family winemaking traditions developed under the guidance of his grandfather.
In 2001 Diego bought a farm in the district of Ferlazzano and started producing wine with the characteristics typical of Sicily: colours, structure and fragrance.
Cummo cultivates traditional Sicilian grapes and makes classical single grape wines and also very interesting blends: Grillo, Catarrato, Viognier and Chardonnay for the whites, and Nero d’Avola, Nero Cappuccio and a unique blend of 7 grapes ‘Principe Stephan’ – for the red.
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