La Fortezza Taburno Falanghina del Sannio 2022
Falanghina del Sannio DOC Taburno by La Fortezza winery shows straw yellow colour with greenish reflections: fresh scent with notes of citrus and white flowers, wine with high acidity but at the same time well balanced and rich of perfumes.
How is the wine made?
the grapes are harvested in mid-September and then the wine is aged in steel tanks at a controlled temperature for a period of 5 months before being bottled
About the winery
The philosophy of La Fortezza winery evolves around the belief that “wine is made in the vineyard”, and their vineyards express this noble concept with obstinate determination. The strength of the winery comes f rom a mixture of soil quality, exposure, altitude and care for the vineyard. Here are the main wines of the winery: Aglianico del Taburno, made in quantity that allows careful selection in the vineyard to guarantee the highest quality of the wine; Aglianico Riserva, with the grapes coming f rom a seventy-year old vineyard; and Falanghina del Taburno, with vineyards exposure that guarantees an optimal result in terms of sugar content, aromas and acidity.
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