Velenosi Brecciarolo Rosso Piceno Superiore 2018
Rosso Piceno DOC Superiore Brecciarolo by Velenosi winery in Marche wine region, is a blend of 70% Montepulciano and 30% Sangiovese. The wine is ruby with garnet red shades, with intense notes of juicy red fruits, a bouquet of very fresh violets and hints of dark spices. Elegant vanilla notes complete its complex bouquet.
The taste is persistent, warm, full-bodied and well-orchestrated. It delivers the same notes to the palate as to the nose. A distinguished and equally charismatic wine.
Vinification: After fermentation, the wine is channeled into second-fill barriques, where wines for the production of the grand crus ‘Roggio’ and ‘Ludi’ were ageing the previous year.
How is the wine made?
Vinification: After fermentation, the wine is channeled into second-fill barriques, where wines for the production of the grand crus ‘Roggio’ and ‘Ludi’ were ageing the previous year.
About the winery
Velenosi winery was established in 1984, with the purpose of creating wines in harmony. Combining artisan tradition and modern technology, Ercole and Angela Velenosi, with Paolo Garbini from 2005, have creatively re-interpreted the wine-making process and established a company which today spreads worldwide the scents and colours of the Piceno territory through its unique wines.
Velenosi makes an extended selection of wines including Verdicchio, Rosso Piceno, Lacrima di Morro d’Alba and delicious dessert wine Visciole.
Recently Velenosi started making wines in a small estate in Abruzzo region as well focusing on traditional Abruzzo wines Trebbiano, Pecorino, Passerina and Montepulciano.
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