Ferruccio Deiana Oirad Isola dei Nuraghi 2020
Oirad Isola Dei Nuraghi IGT by Ferruccio Deiana winery in Sardinia is a sweet white wine for wine lovers who can appreciate top-level products.
Oirad is made from overripe grapes selected later during the harvest. The light of the sun and the air from the sea contribute to the intense and unique aromas and flavours of this wine. The grace of this delicious Italian dessert wine expresses the typical Mediterranean character.
Excellent with blue cheese and with pastry.
How is the wine made?
Winemaking: Accurate selection of overripe grapes, destemming and soft crushing, fermentation with a short maceration at controlled temperature (15-18 °C).
Refinement: in steel tanks, for 3-4 months, 90 days in small oak barriques, and 3 months in the bottle.
About the winery
A great passion and solid technical skills prompted Ferruccio Deiana to found a winery, finally fulfilling a long-time dream to have his own vineyards and make his own wines.
Ferruccio’s passion was immediately supported by his wife, Mariagrazia and by his son, Dario, following his father’s steps with comparable passion and commitment.
Grape varieties are those typical for Sardinia: Vermentino, Monica, Cannonau, Carignano, Bovale, Barbera Sarda, Malvasia, Nasco and Moscato. Ferruccio Deiana makes outstanding wines that consistently win international awards and get recognition in Italy.
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