Velenosi Villa Angela Falerio Pecorino 2019
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Pecorino Villa Angela by Velenosi winery is a dry white wine of intense and shining straw yellow colour. It has a complex, elegant and well-orchestrated bouquet full of pleasant, intense, refined exotic and citrus fruit scents. Together with floral aromas of hawthorn, acacia and jasmine, also with aromatic herbs hints.
The mouth mainly feels the fresh aroma of the variety. This wine combines acid, fresh and velvety taste at the same time. Its uncommon elegance makes it appreciated even by the most demanding palates.
This Pecorino grape variety has the same name of a well-known cheese, possibly with reference to the seasonal migration of shepherds and their flocks, who moved in the regions where the Pecorino variety is found. It originates in the region of Marche. It matures early, but it has a scarce yield, this is why it was replaced with varieties that yield more. Pecorino prefers fresh hills and high lands and belongs to the huge Trebbiano family, specifically to Aminee.
How is the wine made?
In temperature controlled stainless steel tanks. Fermentation begins with home-bred yeasts and ends with selected yeasts. Aging on fine lees.
About the winery
Velenosi winery was established in 1984, with the purpose of creating wines in harmony. Combining artisan tradition and modern technology, Ercole and Angela Velenosi, with Paolo Garbini from 2005, have creatively re-interpreted the wine-making process and established a company which today spreads worldwide the scents and colours of the Piceno territory through its unique wines.
Velenosi makes an extended selection of wines including Verdicchio, Rosso Piceno, Lacrima di Morro d’Alba and delicious dessert wine Visciole.
Recently Velenosi started making wines in a small estate in Abruzzo region as well focusing on traditional Abruzzo wines Trebbiano, Pecorino, Passerina and Montepulciano.
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