Barbera D’Alba Low Histamines Veglio

4.00 out of 5
(1 customer review)


Barbera d’Alba Low Histamines is a certified ‘Low Histamines Wine’ – containing less than 0.5mg/litre Histamines.

Created by the winery Veglio Michelino specifically for those who are sensitive to Histamines.

The wine is made from 100% Barbera Grape. On the palate it is dry, vinous and fruity with a light and pleasant sourness. The wine is suitable for every meal, perfect with pasta and especially red meat dishes. The wine is refined in stainless steel barrels and for 4 months in the bottle.

96 in stock


SKU: VM004 Categories: ,

Piemonte – Veglio Michelino


Veglio Michelino and Figlio is a small, family-owned and run vineyard located in the beautiful Piedmont region in north-western Italy. The winery produces red and white wines using traditional techniques inherited from previous generations and a selection of Low Histamines wines.

Low Histamines wines are the wines that contain no more than 0.5 mg of histamine per litre. This result is achieved by using grapes that naturally have lower histamine levels and ageing the wine in stainless steel tanks instead of wood. Due to a lower content of histamines, the wines can be drunk by people who are allergic to histamines and develop allergy or intolerance symptoms after drinking red wine.

Currently Veglio Michelino & Figlio makes 5 Low Histamines wines: the white Chardonnay Low Histamines and 4 reds – Barbera d’Alba, Dolcetto d’Alba, Dolcetto Diano d’Alba and Nebbiolo d’Alba.

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1 review for Barbera D’Alba Low Histamines Veglio

  1. 4 out of 5

    Anthony (verified owner)

    Lovely light barbera expression. Relatively low alcohol. Fine fruit. Good acid. Pleasant to drink

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